Pack 6 Real Ginja D'Óbidos - Portugal
Differential: A historical recipe from 1677, inspired by Queen Maria Francisca of Savoy and approved by the Royal House of Portugal as a symbol of distinction.
Content: Pack consisting of 6 units of this sour cherry liqueur (ginja), maintaining the secular tradition that spread between the nobility and the upper bourgeoisie.
How to take: It should be served at room temperature or fresh, with or without the fruit, ideally enjoyed in a small cup of chocolate or glass.
Harmonization: Perfect as a digestive after a meal, pairs wonderfully with chocolate desserts, convent sweets or can be served as a gesture of hospitality.
